Ufa wapamwamba wa balere

Barle (dzina lasayansi: HORDEAMI VILGARARE L.) ndi herb wapachaka mu mawonekedwe a genius. Culu Yopukutira, yosalala, yonyezimira, yokhazikika, mpaka 100 cm wamtali. Ma Sheef Sheats omasuka, owoneka bwino kapena oyendetsa nyumba; Magawo awiri owotchera mbali zonse ziwiri; Ligule membranous, tsamba la masamba. Spikelet, Spikelet Watchent, Spikele, Glumer Linear Lancelel, pubescent, lemma zingapo ofanana ndi lemma. Carbopsis anakakamira lemma, osatulutsidwa nthawi yakucha. Barele amakula m'malo okwera ndipo amakhala ndi chizolowezi cha masika komanso chisanu.

Barley ndi amodzi mwa mbewu zachikale kwambiri padziko lapansi. Imagwiritsa ntchito zambiri monga chakudya, kudyetsa, kudula ndi mankhwala. Chakudya chopanda kanthu komanso mbewu zotsalira ndikugwiritsa ntchito ngati zida zoopsa za mowa komanso mizimu ina yopezeka. Amadziwika kuti Marichi achikasu ku China. Barle ndi tirigu wolimidwa kwambiri padziko lonse lapansi, pambuyo pa chimanga, mpunga ndi tirigu. Dziko lapansi linatulutsa matani 1009 miliyoni mu 2017 mu 2017, lotsogozedwa ndi anthu 14 pa 100 peresenti ya padziko lonse lapansi, pomwe Australia, Germany, France ndi opanga akuluakulu.

Mtengo waukulu wa balere

Chiphakuma

Malt ndi mtundu wa owonjezera owonjezera a amylase, ndikuwonjezera ufa wa mkate ndi ntchito yotsika amylase amatha kusintha kuphika. Itha kugwiritsidwanso ntchito ngati zowonjezera kukoma kupanga zakudya zosiyanasiyana.It ndizotheka kugwiritsa ntchito ufa walt-protein ufa (womwe umagwiritsidwa ntchito ufa wotsika kwambiri). Ndikothekanso kutulutsa mawonekedwe oyera kapena osasinthika Ithanso kupanga mitundu yosiyanasiyana ya vinyo, mowa ndi zosangalatsa monga viniga.

Sitalichi

Barle amakhala ndi 55-65% wowuma ndipo ndi amodzi mwazinthu zotsika mtengo kwambiri za wowuma. Makamaka chakudya komanso chosakhala chakudya, ndiye zida zazikulu zopangira chilengedwe, zotupa zowuma, fructose madzi ndi zina zambiri. Kuphatikiza apo, balere ndiye chinthu chabwino kwambiri cha mowa ndi whiskey. M'mawu, barele ndi zida zabwino zopangira zodziwika bwino, zachuma, zosavuta komanso zochiritsa chifukwa cha zakudya zake zopatsa thanzi komanso thanzi labwino.

Barle kernel

Barle Kernel amatha kukonzedwa kuchokera ku bead kernel, loonda kapena barele yaiwisi.

Germany yokhala ndi barley yokhala ndi Germany yomwe imagwiritsidwa ntchito mu sopo, puffs ndi kasupe nthawi yomweyo. Ku Japan ndi North Korea, barle Kernel nthawi zambiri amasambitsilidwa ndi mpunga ndipo amagwiritsa ntchito ngati kusintha kwa mpunga ataphika.

Balere ufa

Chakudya cha barele ndi chopangidwa ndi chodula balere ndi kupukuta. Barle Kernel amathandizidwa, kenako ndikukhazikika kukhala ufa, ndikuwonjezera ndi mavitamini ndi michere, yomwe imatha kupangidwa kukhala chakudya chosavuta komanso chakudya chapadera.

Chakudya cha barele chitha kugwiritsidwa ntchito ngati chophatikizira m'zinthu zophika. Monga Britain, South Korea, mu ufa wa tirigu wosakaniza ndi 15% -30% ufa wa buledi, kukoma kwapadera. Ku Sweden, cloves ndi ufa wa oat amasakanikirana ndi ufa wa barele ndikuphika mu zikondamoyo. Zakudya za balere zimagwiritsidwa ntchito kwambiri kapena ndi masamba ndi nyama ku Middle East. Barle ufa akhoza kukonzedwa mu ufa wa nthawi yomweyo atatha kupendekera, kukwezedwa ndi kuphwanya, komwe kungagwiritsidwe ntchito ngati chakudya chaumoyo kwa okalamba. Ufa wa barele amatha kugwiritsidwa ntchito kupanga noodeni yapamwamba, yomwe imatha kukonza zolakwazo zosavuta kusweka, zosavuta kuteteza, kukoma koyipa ndi zina zotero. Barle ufa ndi ngale ya barl barele yomwe imagwiritsidwa ntchito kupanga khofi - monga zinthu.

Kukula kwa big

Burley kernel imasunthidwa ndikuphika, kenako ndikukulungidwa ndi miyala yayikulu yayikulu. Timembala yayikulu imatha kugwiritsidwa ntchito ngati chakudya cham'mawa chokonzekera ndipo chitha kugwiritsidwa ntchito kupanga purridge ndi kukoma kwina. Kuphatikiza mitundu yonse ya madzi, masamba ndi zidutswa za zipatso mu phala limatha kupangidwa kukhala chakudya chosavuta. Chakudya cholimba chimatha kupangidwa powonjezera calcium, zinc ndi zigawo zina mu phala. Ku United States, barley kernel amakonzedwa mu phala ndikugwiritsa ntchito ngati kalakeza kabwino kuti apange mkate wapadera.

Tiyi wa barele

Barle amasungidwa kuti alowe m'malo mwa tiyi wa barele kapena khofi, womwe umakhala wofiirira ndipo umakhala ndi fungo lamphamvu.

Balere tsamba lamadzi ufa

Masamba a barele adaphwanyidwa, kugwidwa ndi kupukutira. Barle Leaf ufa wachuma, potaziyamu ndi calcium ali ndi zaka 6.6 ndi 6.5 nthawi ya phwetekere, mavitamini A ndi Vitamini E ndi ma vitamini a And 4.3 19.6 ndi 18.3 ya ufa wa tirigu, motero. Mulinso ndi ma enzyme osiyanasiyana monga supecide dismutase, nitroxalli-oxygenase ndi aspartate ndi aspartate aminotransfe free ma raicals obwezeretsanso mpweya.

Barley wachichepere madzi amavomerezedwa ngati chowonjezera cha United States. Ku Japan, msuzi wa balere wadziwika kuti ndi chakudya chopatsa thanzi ndi nkhani yazaumoyo wa Japan, ndi zowonjezera zopatsa thanzi, yisiti, ufa wa Korea watulutsa posachedwa.

Β -Glucan zinthu

Zigawo zikuluzikulu mu khoma la tirigu zimaphatikizapo ma cellulose, heminelloulose (β -glucan ndi pentosan) ndi Lignin, kotero Β - Zogulitsa za Β --Glucan zimaphatikizapo Β --Glucan ndi Glucan gel. Kafukufuku wawonetsa kuti Β --blucan itha kugwiritsidwa ntchito ngati chophatikizira pazopanga zamakono, zodzikongoletsera komanso zamankhwala.

Kuthana ndi Kutulutsa kwa Barley Kutulutsa Kwathu

Kuyambitsa kwa Bwer Stwert ufa:

Dzina lazogulitsa: Banja laukadaulo ufa

Dzina la Latin: Hordeum Vulgare L.

Chidule: Mafuta a Madzi

Source: Kuchokera ku udzu watsopano wa barlo (HORDEAMI VILGARARE L.)

Gawo la Gawo: udzu

Maonekedwe: Wobiriwira Wobiriwira

Ntchito:

Anthu ambiri amadzimbidwa, osesa anthu omwe amafunikira kuchepa komanso kuchepa thupi, anthu omwe nthawi zambiri amakhala ndi misonkhano ya anthu kunja, anthu athanzi omwe amakhala ndi moyo wokhazikika komanso chakudya chopatsa thanzi

Mapulogalamu:

Chakumwa, chakudya, zodzoladzola, zinthu zaumoyo kapena mafakitale opangira mankhwala.